Few things bring families together like sharing a comforting homecooked meal. Creating those memories is easier, quicker and more rewarding than ever with Taste of Home Farmhouse Family Dinners.This lovely keepsake cookbook features more than 150 recipes perfect for special nights around the dinner table. From juicy roasts and savory stews to chocolate cake and blueberry pie, the appeal of a homemade Sunday meal simply can’t be beat. You’ll find all of these classic recipes and so many others in addition to a handy menu planner, time-saving tips and stories about how today's farm families enjoy time around the table. Cherish the satisfaction of serving a meal you prepared yourself and create memories that last a lifetime. It’s simplewith
Farmhouse Family Dinners from Taste of Home.
- 150+ Recipes. From classic pot pies to crispy fried chicken, these are the mouthwatering foods that made farmhouse dinners a piece of Americana. You’ll find them within the pages of this beautiful book, as well as home-baked breads and biscuits, garden fresh side dishes and blue ribbon desserts that cap pff any meal deliciously.
- 46 Complete Menus. Savoring the goodness of a farmhouse meal has never been easier than with the menus offered here. Need an old-fashioned meal for Easter Sunday? Check out the Hearty Ham Dinner we’ve lined up. Looking for a casual but comforting Saturday-night meal? We’ve done the planning for you with our Soup & Salad Supper menu.
- Hundreds of Color Photos. Featuring the beautiful photography you’ve come to expect from Taste of Home, this truly is a book you’ll hand down for generations to come.
- “Serve It With…” Suggestions. Planning a Sunday dinner is a snap when you follow the suggested ideas in these special callouts. Prepare Apple BBQ Chicekn on page 180, then see the “Serve It With..” suggestion, that recommends pairing it with Red, White & Blue Summer Salad from page 244.
- Family-Dinner Stories. Enjoy delightful stories from around the dinner table as shared by country cooks.
- Nutrition Facts. Today’s cooks need to know what they're feeding their families. Whether they're cooking for someone on a special diet or not, the nutrition facts included with every recipe make it a breeze to prepare the sort of meals you feel good about serving.
CHAPTERS Farmhouse Menus
One Dish Sunday Dinners
Favroite Farmhouse Entrees
Country Sides, Salad & More
Tasty Odds & Ends
Memory Making Desserts
Down Home Meal Planner
SOME OF THE RECIPES: Best-Ever Fried Chicken
Grilled Roast Beef
Autumn Apple Chicken
Italian Sausage-Stuffed Zucchini
Individual Shepherd’s Pies
Peachy Glazed Ribs
Slow-Cooked Beef Brisket
Citrus-Herb Roast Chicken
Sweet Butter Cornbread
Overnight Yeast Rolls
Mom’s Sweet Potato Bake
Glazed Baby Carrots
Chip-Crusted Grilled Corn
Texas Pecan Pie
Chocolate Pecan Skillet Cookie
Maple Walnut Cake
Lemon-Lime Bars
Mixed Fruit Short Cakes
Taste of Home is America’s #1 food/lifestyle brand, inspiring togetherness through cooking, baking and entertaining. Featuring recipes shared by today’s home cooks, Taste of Home magazine has hundreds of thousands of subscribers throughout North America and publishes best-selling cookbooks and newsstand specials. The brand’s web site is a top destination, featuring kitchen-tested recipes, how-to techniques, cooking videos and more. Taste of Home has more than 6.3 million fans on Facebook, 2 million followers on Instagram, 2.6 million Pinterest followers and receives more than 28 million unique monthly visitors. Visit Taste of Home on Facebook, Instagram and Pinterest to learn more.
ISBN: 9781621457350
Format: Hardback
Pages: 336
Publisher: Trusted Media Brands
Published: September 28, 2021